Our Menu

Marinated cottage cheese grilled with peppers and onions.

Crisp rolls filled with seasoned vegetables. Served with dip.

Tender chicken marinated in spices and grilled in the tandoor.

Light, comforting soup with sweet corn and vegetables.

Spicy and tangy soup with shredded chicken and vegetables.

Cottage cheese in a rich, mildly sweet tomato and butter gravy.

Slow-cooked black lentils finished with butter and cream.

Tandoori chicken simmered in a creamy tomato and butter gravy.

Mixed vegetables tossed with peppers in a spiced kadai masala.

Fragrant basmati rice layered with spiced vegetables.

Aromatic basmati rice layered with marinated chicken and spices.

Basmati rice tempered with cumin.

Soft leavened flatbread baked in the tandoor, brushed with butter.

Whole-wheat flatbread baked in the tandoor.

Tandoor naan topped with garlic and coriander.

Stir-fried noodles tossed with crunchy vegetables.

Crisp paneer tossed with peppers, onions and a spicy sauce.

Fried chicken tossed in a tangy Manchurian sauce.

Crisp pastry filled with spiced potato and peas.

Crisp fries tossed with house masala.

Spiced Indian tea brewed with milk.

Chilled sweetened yoghurt drink.

Refreshing lime soda, sweet or salted.

Warm milk-solid dumplings soaked in cardamom syrup.

Slow-cooked carrot pudding with milk, ghee and nuts.

A generous platter of dal, two curries, rice, breads, salad and dessert.

An assortment of the tandoor's best — paneer, chicken and vegetables.